Homemade Breadsticks
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Cook time: 
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Serves: 6
 
Ingredients
  • 1 cup warm water
  • ¼ cup canola oil
  • 3 cups white flour
  • 1 tsp. salt
  • 3 Tbsp. brown sugar
  • 2½ tsp. dry active yeast
Instructions
  1. Using a bread machine, combine all ingredients in the order listed. Turn the machine on the dough cycle setting. When the dough cycle is complete, roll out the dough and cut into 20ish slices and place on baking sheets lined with parchment. Let rise for at least an hour (I let mine rise for nearly 2 hours as it was pretty chilly in my kitchen).
  2. Bake at 375 degrees for 10-13 minutes until just beginning to brown. They are great plain or you can brush with a bit of butter for some extra flavor. Serve with pizza sauce and cheese sauce for dipping.
  3. *If you don't have a bread machine, I think you could use the dough hook on a mixer to make the dough -- just make sure you let the dough rise twice -- once before cutting into breadsticks and again after*
Recipe by Five Wooden Spoons at https://www.fivewoodenspoons.com/2014/01/17/homemade-breadsticks/