Strawberry Cupcakes with Cream Cheese Frosting
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Cook time: 
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Serves: 24
 
Ingredients
  • Strawberry Cake
  • 1 box white cake mix
  • 1½ cups water
  • ⅓ cup oil
  • 3 egg whites
  • 3 Tbsp powdered sugar
  • 1 small box strawberry Jell-o
  • ½ cup strawberry preserves
  • Cream Cheese Frosting
  • 1 stick butter
  • 9 oz. cream cheese (3- 3oz packages)
  • 6 cups powdered sugar
  • 2 tsp fresh lemon juice
  • 1 tsp vanilla
Instructions
  1. Mix all cake ingredients in a medium bowl using a hand mixer. Distribute batter into 24 muffin cups and bake according to directions on the box.
  2. For the frosting beat the butter until creamy. Add the cream cheese. Add remaining ingredients and mix until light and fluffy!
Recipe by Five Wooden Spoons at https://www.fivewoodenspoons.com/2013/10/07/strawberry-cupcakes-with-cream-cheese-frosting/