Preheat oven to 350 and line a baking sheet with foil. Place cut brussel sprouts on the sheet and drizzle with olive oil. Season with pepper and salt to taste. Roast for 15-18 minutes.
*** Also great sprinkled with a bit of Parmesan cheese ***
Recipe by Five Wooden Spoons at https://www.fivewoodenspoons.com/2012/12/12/oven-roasted-brussel-sprouts/